Look at this! Two green recipes in a row… can you believe it? There would’ve been three, except the day I picked to make one of my favorite pastas ever, natural light was being SO uncooperative. Uncooperative as in, ugh these clouds are making it feel like 8pm at 3pm, why is this happening to me??
I’m sort of over it now, having reconciled myself to the fact that I’ll just have to make the pasta again really soon, and hopefully pick a more suitable day.
In the meantime, let’s discuss kale chips. Continue reading
If I was forced to choose my favorite restaurant… it would be difficult. But I would probably have to say La Morenita.
Unless you were fortunate enough to grow up where I did, you have probably never heard of this place. If that’s the case I am very sorry, because it’s pretty much the best. La Morenita is a local family-owned Mexican restaurant and I’m convinced that they serve the most delicious Mexican food in the world. Which is probably a totally biased opinion since I’ve been eating there since I was born, but whatever. Continue reading